Presentation Abstract

Mercury (Hg) levels and trends in the NE Pacific Ocean are due to the convergence between natural and anthropogenic sources, with the latter broadly related to a combination of local and long-range sources. Legacy and current local point sources include chlor-alkali plants, pulp and paper mills and other mixed sources. In addition, long-range atmospheric and oceanic pathways deliver mercury to the Pacific coast, primarily from points to the west, where it is taken up by algae and bacteria and transferred through the marine food web in its inorganic form, but also its organic form, methylmercury. We present data on Hg trends in pelagic cormorant ((Phalacrocorax pelagicus) and great blue heron (Ardea herodias) eggs in Pacific Canada over a 48 year period. Temporal trends are evaluated using both diet- and non-diet-adjusted data and compared to Hg trends observed in other seabird species in the region, as well as the Atlantic and Arctic Oceans. Mercury concentrations declined alongside δ34S over time in both species, but no trend for δ13C and δ15N was apparent. The present study provides explanations for these trends in the context of local and long-range sources in the region and dietary contributions.

Session Title

Contaminants in the Salish Sea: Effects of Aquaculture Pharmaceuticals on Invertebrates and Contaminants in Aquatic Birds and Mammals

Keywords

Mercury, Seabirds

Conference Track

SSE3: Fate, Transport, and Toxicity of Chemicals

Conference Name

Salish Sea Ecosystem Conference (2018 : Seattle, Wash.)

Document Type

Event

SSEC Identifier

SSE3-636

Start Date

5-4-2018 2:00 PM

End Date

5-4-2018 2:15 PM

Type of Presentation

Oral

Genre/Form

conference proceedings; presentations (communicative events)

Contributing Repository

Digital content made available by University Archives, Heritage Resources, Western Libraries, Western Washington University.

Subjects – Topical (LCSH)

Mercury--Environmental aspects--Salish Sea (B.C. and Wash.); Mercury--Toxicology--Salish Sea (B.C. and Wash.); Pollutants--Salish Sea (B.C. and Wash.); Cormorants--Eggs--Salish Sea (B.C. and Wash.); Great blue heron--Eggs--Salish Sea (B.C. and Wash.)

Geographic Coverage

Salish Sea (B.C. and Wash.)

Rights

This resource is displayed for educational purposes only and may be subject to U.S. and international copyright laws. For more information about rights or obtaining copies of this resource, please contact University Archives, Heritage Resources, Western Libraries, Western Washington University, Bellingham, WA 98225-9103, USA (360-650-7534; heritage.resources@wwu.edu) and refer to the collection name and identifier. Any materials cited must be attributed to the Salish Sea Ecosystem Conference Records, University Archives, Heritage Resources, Western Libraries, Western Washington University.

Type

Text

Language

English

Format

application/pdf

COinS
 
Apr 5th, 2:00 PM Apr 5th, 2:15 PM

Mercury trends in cormorant and great blue heron eggs from Pacific Canada: a question of local and global sources

Mercury (Hg) levels and trends in the NE Pacific Ocean are due to the convergence between natural and anthropogenic sources, with the latter broadly related to a combination of local and long-range sources. Legacy and current local point sources include chlor-alkali plants, pulp and paper mills and other mixed sources. In addition, long-range atmospheric and oceanic pathways deliver mercury to the Pacific coast, primarily from points to the west, where it is taken up by algae and bacteria and transferred through the marine food web in its inorganic form, but also its organic form, methylmercury. We present data on Hg trends in pelagic cormorant ((Phalacrocorax pelagicus) and great blue heron (Ardea herodias) eggs in Pacific Canada over a 48 year period. Temporal trends are evaluated using both diet- and non-diet-adjusted data and compared to Hg trends observed in other seabird species in the region, as well as the Atlantic and Arctic Oceans. Mercury concentrations declined alongside δ34S over time in both species, but no trend for δ13C and δ15N was apparent. The present study provides explanations for these trends in the context of local and long-range sources in the region and dietary contributions.